Here’s just a “Taste” of what’s on the menu!
Appetizers
Carolina Sushi
Butternut Squash Soup
Mushroom Gouda Soup
Maryland Crab Soup
Shrimp “Cones”
Lebanese Spinach Pie
Roasted Cauliflower Soup w/Brown Butter
Szechwan Carrot Soup w/Roasted Peanuts
Main Courses
Cider Braised Pork w/Parmesan Grits
Boneless Beef Short ribs w/Plum Glaze
Salmon Cakes w/Fresh Herbs
Roast Chicken, Sausage & Pasta
Wood-fired Pizza
Burritos
Eggplant Rollatine
Shrimp & Scallop Mornay
Desserts
Chambord Cheese Cake
Key Lime Pie
Pecan Coconut Brittle
Butter Pecan Fudge
Baklava Fingers
Find out more about the Taste of Coastal Carolina by reading the previous blog post: http://newbernnow.blogspot.com/2012/03/new-area-restaurants-add-exciting.html, visiting the Neuse Riverkeeper’s website www.neuseriver.org, or calling them at 252-637-7972.
Submitted by: Sherrie Starr, Taste Co-Chair

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